Cerro de Hijar Hotel gives a great importance to its cuisine. Our professionals trained in the best schools have continue their development in an independent way. We do homemade cooking, with local ingredients and a touch of modern inspiration.
Andalusian and Imaginative Terrein Cuisine.
We are open all the year.
Timetable of restaurant
Breakfasts: 09:00 – 11:00
Lunch: 13:30 – 15:30
Dinner: 20:30 – 22:00
OUR OFFER
Breakfast Buffet:
Natural Orange Juice, Coffee, Teas, Cola Cao, etc. 4 Types of Bread, Cereals, Croissants, Cakes, Butter, Jams, Olive Oil, Grated Tomato, Serrano Ham and York, Local Cheese Edam, Fresh Cut season Fruit, Muesli, Yogurt, etc.
Price: 8€
Lunches and Dinners
Restaurant Menu, Snack Menu, Gastronomic Menu and Daily Menu, are available.
Restaurant Menu: wide variety of plates and prices.
Available for Lunch and Dinner at the Restaurant or in the Court Yard.
See Restaurant Menu here below
Snack Menu: Light Meals, available from 12:00 to 22:30 in any area of the Hotel.
We also offer
Chef`s Creative Gastronomic Menu: 1 appetizer, 2 starter, one fish main course, one meat main course and one dessert.
Let us surprise you with our culinary creations.
Available for Lunch and Dinner at the Restaurant or in the Court Yard.
Wines
We have made a selection of wines from some of the best Spanish and Andalusian wine regions.
See wine list here below
Let us surprse your taste and soul…
Reds
Type | Price | |
---|---|---|
912 DE ALTITUD DO RIBERA DEL DUERO Tinta del Pais 11 meses en barrica 11 months oak unfiltered |
18.00€ | |
GARU DOC RIOJA 100% Tempranillo Crianza 12 meses en barrica roble americano |
18.00€ | |
LUNARES D.O. SIERRAS DE MÁLAGA Coupage 6 Meses Barrica Francesa Garnacha, Syrah y Tintilla de Rota Coupage 6 Months French Oak |
18.00€ | |
TABERNER D.O. Huerta de Albalá Vino de la tierra de Cádiz 100% Syrah |
24.00€ | |
MOROSANTO Lucio D.O. Sierras de Málaga RONDA Roble Syrah Tempranillo 6 meses de crianza en barrica Coupage 6 Months French Oak |
22.00€ | |
ACINIPO F. SCHATZ. Ronda. Vino tinto Ecológico. Uva Lemberger Red Organic Wine. |
24.00€ | |
SUMMA VARIETALIS D.O. Dominio de Valdepusa Marqués de Griñón Syrah, Cabernet Sauvignon y Petit Verdot 12 meses en Barrica 12 Months French Oak |
29.00€ | |
TORREMORON DOC Ribera del Duero, Roble Envejecida 4 meses en barrica Coupage 4 month French Oak |
17.00€ | |
|
4.50€ | |
ENCASTE *VINO DE LA CASA* HOUSEWINE D.O. SiIERRAS DE MÁLAGA Syrah y Merlot |
16.00€ | |
|
3.50€ |
Whites
Type | Price |
---|---|
CLOE DO Sierras de Málaga RONDA Chardonnay 100% 2 meses barrica roble Coupage 2 months French oak. |
20.00€ |
EMINA D.O. Rueda. Sauvignon Blanc |
17.00€ |
BOTANIC MOSCATEL Espumoso Sparkling Muscat DO Sierras de Málaga Moscatel de Alejandría Vendimia manual |
19.00€ |
SÁBALO Vino de la Tierra de Cádiz 100% uva ecológica Palomino Vino orgánico 100% ecologic grape Palomino organic wine |
19.00€ |
EMINA *VINO DE LA CASA *HOUSEWINE DO Rueda, Verdejo |
16.00€ |
COPA/GLASS | 3.50€ |
Cavas y espumosos
Type | Price |
---|---|
EMINA BRUT NATURE Verdejo, D.O. Rueda |
20.00€ |
JUVE Y CAMPS Macabeu, Xarel·lo, Parellada |
45.00€ |
MOET CHANDON | 95.00 € |
BENJAMIN | 6.00€ |
Roses
Type | Price |
---|---|
CLOE ROSADO DO SIERRAS DE MÁLAGA Garnacha de la Serranía de Ronda Local production (Ronda) |
18.00€ |
EMINA ROSÉ *VINO DE LA CASA *HOUSEWINE DO Navarra Garnacha |
16.00€ |
COPA/GLASS | 3.50€ |
Timetable of restaurant
- Breakfasts: 09:00 – 11:00
- Lunch: 13:30 – 15:30
- Dinner: 20:30 – 22:00